Bread
Acme's Rustic Baguettes
Blitz Focaccia
Fig, Anise, Pine Nut and Blue Cheese Sourdough
Gibassier
Man'oushe
Onion Bread
Pane alle Erbi
Potato Dill Bread
Thom Leonard's Kalamata Olive Bread
Very Special Pumpkin Bread

Breakfast
Caramelized Banana and Ginger Upside-Down Cake
Gibassier
Gibassier-Inspired Scones
Savory Fig and Blue Cheese Scones
Very Special Pumpkin Bread

Vegetables
Artichokes and Potatoes with Oloroso Sherry
Celery Root, Potato and Stilton Gratin
Pickled Radishes
Potato Gribiche
Spicy Cabbage Salad
Winter Salad

Soup
Caldo de Vegetal
Flageolet Bean and Leek Soup
Garlic Bread Soup
Pasta e Ceci
Potato Kale Soup
Ukranian Borsch

Pasta and Pasta Sauces
Kushary
Olive Mill Pasta
Pasta e Ceci
Pasta with Arugula, Walnuts and Ricotta Salata
Pesto Lasagna
Pizzocheri
Spicy Summer Pasta
Tomato Sauce with Onion and Butter
Tuna Puttanesca

Miscellaneous Entrees
Apple, Onion and Cheddar Pie
Bosnian Cufte in Yogurt Sauce
Cabbage and Mushroom Galette
Cabbage and Rye Panade
Chez Panisse Calzone
Falafel
Galician Tuna Empanada
Goat Cheese Gnocchi
Kushary
Marrow Beans and Arugula on Toast
Peppers Stuffed with Toasted Couscous and Shakhshukha
Polenta with Greens and Roasted Vegetables
Sullivan Street Potato Pizza
Tortilla Espanol Bocadillo

Desserts
Caramel Cake with Caramelized Butter Frosting
Caramelized Banana and Ginger Upside-Down Cake
Gateau Basque
Gibassier
Goat's Milk Ice Cream Sundaes with Prickly Pear Compote, Ancho-Infused Chocolate Sauce and Mexican Wedding Cookies
Jam Tart Cookies
Pear Almond Tart
Pistachio Cake with Marzipan, Apricot Jam and Chocolate Ganache
Rose-Cardamom Peach Crisp with Frozen Yogurt
Rugelach
Sesame Coins
Tart Lemon Demitasses

Local Products
Chipotle Pesto, Arugula and Poached Egg Pizza

Goat's Milk Ice Cream Sundaes with Prickly Pear Compote, Ancho-Infused Chocolate Sauce and Mexican Wedding Cookies

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